Left: Live lobster with its shell on. Right: Same lobster all clean and ready to be cooked after being dropped
alive into a machine that blasts water at 40,000 PSI. They call it the
Big Mother Shucker.
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Source: http://feeds.gawker.com/~r/gizmodo/full/~3/p_UNQ_reGmA/the-machine-that-shucks-lobsters-alive
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